Because everyone should turn their favorite dessert into breakfast every once in a while. The first time I ever heard the words, “bananas foster” was when I was going to the quick shop in college to get a sugar laden slushy type drink with my roomate. She was a true G.R.I.T.S. (yep, a Girl Raised In The South)
Oh, were just having oats for breakfast this morning. Or as my Calvin (grandpa) used to call them, rolled oats. In an effort to satisfy the overwhelming majority of sweet and savory food lovers in my house I created Salted Caramel Oats. Quick and easy breakfast and even better late night snack.